Friday, 14 September 2012
Friday, 7 September 2012
Resveratrol
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RESVERATROL: What You Are Not Meant to Find Out!
So what exactly is resveratrol
and how come it is a really powerful natural plant product that has remained
well under the radar until recently? I reckon it is time that resveratrol came
out from under the radar!
Did you know Plants
have an Immune Systems too?
If a plant contains natural chemicals that help to protect it
from the harmful effects of bacteria, ultra-violet rays and chemicals, then the
question needs to be asked:
Can it also be beneficial for us?
Resveratrol occurs naturally in at least 72 plant species,
including some of the more well-known ones such as grapes, raspberries, walnuts,
olives, tea leaves, mulberries and peanuts. It is particularly prevalent in the
skin of red grapes. In fresh white grape juice you have up to 200 µg / litre
and in fresh red juice, up to 1100 mg / litre. In red wine, it is estimated
that the concentration of resveratrol is much higher, about 30 to 50 mg /
litre. White and rosé wines contain lower concentrations of resveratrol.
What
is Resveratrol?
Biologically, resveratrol
is classified as a polyphenol. Polyphenols help to give fruits and vegetables
and other plants their distinct colours and flavours. If you ever wondered why
pumpkin tastes so pumpkiny and grapes taste like so grapey, then your answer is
polyphenols! They help to establish the different plant tastes and flavours as
well as the different colours.
Polyphenols are known
as antioxidant substances which help to protect humans and plants from free radicals.
Sometimes, free radicals are produced internally as a by-product of digestion, but
they are also inhaled, ingested or absorbed through our skin in the course of
living. Antioxidants are like the good guys that fight the invading baddies to
banish them from causing us harm.
Some of the free
radicals that plants and humans are exposed to are: bacteria, pollutants
(cigarette smoke and car fumes), the ultra-violet rays from the sun, industrial
waste products in the air, water or in products themselves, chemicals,
sprays and parasites. We have an immune systems that activates in the presence
of toxins and so do plants! The plant’s immune system works in a similar way,
even though the substances that the plant uses differ from ours. One of the
most effective plant immune antioxidant substances is considered to be resveratrol.
It is like a high-grade plant protector!
So let’s recap again on
this information so far, as sometimes these things can get a bit complex, when
what we are really trying to say is simple! Each plant, vegetable and fruit has
a slightly different colour and taste. This is determined by so-called polyphenols,
which are classified as having antioxidant properties.
That
basically means they help plants to stay healthy and fight off any cells that
may damage them.
What
can Resveratrol do?
Resveratrol is a
special polyphenol, known as a phytoalexin. Phytoalexins help the plant to
fight fungi, bacterial and viral infections, as well as protecting the plant from
some environmental influences such as UV radiation and ozone pollution. The
word 'phytoalexin' literally comes from 'phyt' meaning plant and 'alexin' from
the Greek word 'alexin' meaning to ward off, to protect.
That makes Resveratrol
a high-grade plant protector as it helps to fight fungi, bacteria and parasites
in plants and is linked to having beneficial effects in our bodies as an
antioxidant and a strong one at that!
Its value also
increases as it is both water and fat soluble, and as such, it is considered to
provide broad antioxidant protection. In a sense, resveratrol
is like a natural antibiotic substance for
the plant and is also linked to possessing a variety of potential health
benefits including the prevention of heart conditions and is even linked to
cancer prevention. Resveratrol is a highly thought of antioxidant. One of the
plants with the highest known concentrations of resveratrol is the Japanese
knotweed, whose Latin name is Polygonum cuspidatumis.
It
is an interesting thought:
If resveratrol can fight bacteria in plants, surely it can do that for us too!
Friday, 31 August 2012
The Secret's Out
THE
SECRET’S OUT!
MEXICAN WILD YAM & MENSTRUATION:
Can't periods be easier?
Does menstruation have to bring mood swings and
cramps?
What is menstruation anyway? What happens to my body during menstruation?
Are hormones really responsible?
Women start menstruating generally from the age of 12-14 through to
when menopause starts.
Sometimes it is
earlier, sometimes it is later.
Either way, like it or not, we have to learn to live with the
monthly cycle.
For some of us this means the blues, moods and cramps.
Sometimes we need a little helping hand to ease some of the more
severe reactions and symptoms that can accompany menstruation.
Finding out what happens is the first step to improving conditions.
Natural support is available and it's good to know it is.
How
come women suffer with menstruation?
It is a fact that women have to go through an enormous range of
hormonal changes, ups and downs as part of their life, especially with monthly
cycles called periods or more technically menstruation.
For some women the period passes by almost unnoticed, but for most
of us, it can have its share of ups and downs, cramps and blues. Haven’t you
noticed that just before your period, life gets a little unbearable? Do you
ever find you get a little bit more impatient with things you normally have
loads of time for? Blame it on the
hormones!
What
about mood swings?
Does
anyone suffer from mood swings?
Or
the monthly blues?
How
come we women have to put up with so much?!
Well
I guess that is the flip side of providing the beauty and sensuality in the
world.
The other side of the coin.
Hormones and Menstruation
It is hard to believe that really tiny substances in our bodies can
create so many powerful effects and these are called hormones. Hormones are
small but powerful chemicals in the body that are made up of proteins. They
have specific jobs to do, such as helping to ripen the eggs in the ovaries,
helping to prepare the uterus for pregnancy, encouraging milk production in new
mothers. Hormones are responsible for our periods, monthly moods and menopause
blues! But they are so small! How can something so small be so powerful? And
what controls them?
What happens During
Menstruation?
Well basically, these little chemicals trigger chemical reactions
and that is why the word ‘hormone’ derives from the Greek word ‘hormon’ literally meaning ‘that which sets in motion’, as
hormones set off chemical processes in the body. Such as the ripening of a
female egg in one of the 2 ovaries, the maturation of an egg and its release
called ovulation which happens in the middle of the menstrual cycle usually
about 2 weeks after the last period. Hormones are also responsible for helping
prepare the lining of the uterus in the case that we get pregnant. During our
ovulating years, each month our uterus prepares to become pregnant and becomes
a little thicker inside, and then, unless we get pregnant, each month, this
lining falls away in menstruation as well as the unfertilised egg. Hence the
monthly bleed.
Women often have to learn to live with painful periods or being run
down for days at a time before one’s period and often during it. Pain, cramps,
upsets, moods are common symptoms of menstruation. But then some women are
unfortunate enough to experience extreme symptoms, being sick, feeling faint,
looking very pale and being wiped out by it.
A little bit like: Oh no! Not another one. It is true that sometimes,
one’s period can be almost an overwhelming physical and emotional experience,
at least for a day or 2.
Natural Support for
Menstruation
Finding out what is happening to your body means you can start to
look at natural ways to improve any symptoms you may experience during these
days as well as finding new ways to enhance this time of the month.
Interestingly enough, traditional North American Indian women turned for
natural support during these days. They knew where to look! Perhaps if they’d
have had internet access, Mexican Wild Yam would have been known about long
ago! As it happens it only really started to become known about since 1950 when
US research discovered that it contained a precursor to the hormone
progesterone. The active plant chemical in Mexican Wild Yam is called
diosgenin. It is linked to helping women to better survive through the trials
and traumas of their monthly hormone shake-up.
Natural alternatives have always been there, it’s nice to know you can
still get them today.
Mexican
Wild Yam:
THE WHOLE ROOT, NOT AN EXTRACT.
No fillers, no additives,
THE WHOLE ROOT, NOT AN EXTRACT.
No fillers, no additives,
100%
pure vegetable root. A tonic for women’s health.
Friday, 24 August 2012
Friday, 17 August 2012
Women"s Health
Women’s Health: Mexican Wild Yam
How come
Mexican Wild Yam is linked to women’s health? Is the potency in the leaves or root?
The many uses of Mexican Wild Yam go
back through the ages and cultures: it is not a new plant when it comes
to traditional natural health, even though it only came to notice in America
and Europe in the 1940s. North American Indians have been using Mexican Wild
Yam for centuries to assist with women’s problems from menstruation through to
menopause and since the late 1950s it was used to manufacture the first
synthetic female contraceptive pill. Yet it is a product of Mother Nature and
contains precursors to female hormones! Wild yams in general are a staple part
of the Asian, African and Oceanian diet, where they act like potatoes. They are
used in casseroles, chips, snacks, sweets and soups as they are nutritious and
grow in abundance.
The Whole Root and Nothing But
the Root!
Out of the estimated 600 varieties of
wild yam, Mexican Wild Yam is one of the most well-known. Bought to us directly from Mother
Nature, this plant keeps its best secrets hidden, underground! The actual
fleshy roots or so-called tubers of the Mexican Wild Yam grow underground. The
underground stem of a mature plant may have many tubers. These are the part of
the plant that have the highest concentration of the plant’s chemicals and it
is these that are linked to having a positive impact on women’s health.
WE
THOUGHT YOU SHOULD KNOW THAT IT IS THE WHOLE ROOT THAT IS THE IMPORTANT FACTOR!
Why Nature Power’s Wild Yam is
Special?
Mexican Wild Yam from Nature Power
uses the whole root and not an extract, which makes it unique and far more
beneficial. Nature
Power’s Mexican Wild Yam uses the root of the plant only and is sourced in Mexico.
On arrival in Europe, it undergoes specialised treatment that carefully avoids
over-heating to maintain the potency of the plant chemicals and to ensure they
are not destroyed. Over-heating can destroy a plant’s natural chemicals. Our
product is 750mg of pure Mexican Wild Yam root encased in a vegetable capsule,
so it is suitable for vegetarians.
Click
here for Nature Power’s Wild Yam:
Friday, 10 August 2012
Minerals and Bone Health
Minerals and Bone Health
Macro, micro, trace & essential minerals…what are they?
Which minerals are found in bones?
Which vitamin is made in
the skin on direct contact with sunlight?
Macro, micro, trace and essential are terms we often hear when it comes to minerals. But what do they mean and which minerals are really important for bone health?
Macro minerals are needed in relatively large amounts. Micro minerals are required in small amounts and are the same as trace minerals. Essential minerals are required to be eaten as part of the diet as they are not made in the body.
The minerals found in bones include: calcium, potassium, manganese, magnesium, silica, iron, zinc, selenium, boron, phosphorus, sulphur, chromium, and others. Calcium and magnesium are 2 of the macro bone minerals.
Calcium has many important functions in the body including:
· Calcium contributes to normal muscle function.
· Calcium is needed for the maintenance of normal bones.
· Calcium is needed for the maintenance of normal teeth.
· Calcium contributes to normal neurotransmission.
· Calcium contributes to normal energy-yielding
metabolism.
Foods rich in Calcium
Calcium intake is vital as we do not produce it naturally, so our sources of calcium are dietary. Food sources of calcium include: Cow’s milk, yoghurt, cheese, broccoli, spinach, kale, oranges, Tofu, peanuts, baked beans, salmon, sardines, sesame seeds, black strap molasses, and almonds.
According to NetDoctor.co.uk, the RDA for calcium
for an adult is 800mg/day. In the case of pregnancy or breast-feeding the RDA
may differ, so it is worth checking this with a health professional.
Nature Power’s calcium magnesium drinking powder provides a good source of calcium:
click here to buy some today!
http://www.naturepower.co.uk/shop/home/a-z-products/home/calmag-drinking-powder/
Friday, 3 August 2012
MSM
What can MSM do for skin, hair and nails?
MSM may help to increase the skin’s elasticity
and is often used successfully for the treatment of acne, burns, fungal
diseases and age-related skin changes. MSM may strengthen chipped, weak
or broken nails.
Skin, hair, nails, muscles, aches, pains, parasites and more
MSM is very important in the synthesis of
collagen, the main component of connective tissue. Alongside elastin, collagen helps the skin to
maintain its elasticity. Collagen is often referred to as the ‘beauty mineral’
as it is used in many skin, nail and hair products.
MSM is used to give cartilage structure and
flexibility in conjunction with sulphur-containing glucosamine and chondroitin. Cellular elasticity allows the easy passage of
oxygen and nutrients into the cells and waste products to move easily out of
cells.
Help with pain of Osteoarthritis
Natural springs are rich in sulphur, which is why
they have been used for centuries to bring relief to arthritic pain and the
discomforts of rheumatism. It is
estimated that as much as 70% of women, as well as a large number of men,
suffer from age-related arthritis of the joints. This form of arthritis begins
with the degradation and degeneration of cartilage, resulting in painful
inflammation of the affected joints and sometimes even cyst formation.
Conventional medicine uses analgesic and anti-inflammatory drugs, which often
have unpleasant side effects. A comparative study of patients showed that MSM
and anti-inflammatory drugs are extremely beneficial.
Rheumatism
40% of all people over 65 suffer from some form
of rheumatism. MSM may help to reverse the swelling and inflammation associated
with rheumatism, thereby alleviating pain and prevent joint stiffness.
Muscle pain
MSM is often used for the alleviation of aching
muscles, leg and back cramps, muscle tension and general wound healing. MSM is
therefore often used by athletes and in sports medicine. It helps in over-trained muscles and overexertion.
The convalescence time could be shorter and injuries could possibly heal
faster.
Parasites
MSM is also used to treat parasitic skin
infections be used with great success. It is also used to help remove
intestinal worms.
Scar tissue
MSM applied externally (as a cream or gel) can
improve the sometimes unattractive scars following surgery, burns or injuries
visually. MSM helps to soften tissue and helps to prevent cell degradation.
Smaller scars often disappear completely. MSM must be applied as a cream
several times a day. One should try to ensure the purity of the MSM in the
cream, avoiding products which have added chemical substances.
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